Woke up this morning feeling slightly depressed because I knew I didn't have the intense experience of LudoBites ahead of me in the week. So I slept most of the day away out of exhaustion and slight depression.
Luckily, I could ease my withdrawal with a simple chirashi I made from some of the raw tuna left over from the final night. The tuna is on the hot foie gras with dynamite (DY-NO-MITE!) sauce. Picture compliments of blogger:
I didn't have lychee to balance the rich tuna, so I grabbed a yellow oxheart tomato I'd plucked from my farm visit last weekend. Blanched, shocked, peeled, diced.
I really wanted a viola flower to top it.
Oh well, the husband just had to make do with a flowerless LudoBites leftover.