Monday, June 28, 2010

Roasted Bone Marrow Powder

When I blitzed all the bone marrow with tapioca maltodextrin, I thought it was nuts, but the result on hash browns was a keeper!

1 comment:

Daniel B. said...

Oooh. Those look like fun.
The best thing I ever put in my mouth was a deep fried piece of bone marrow that topped a steak at Masa's in SF.

I had the best boss ever at the time. He ordered the steak too, but he though the fried marrow nugget was more than his poor heart could take. So I got two.